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The Menu of The Swan Restaurant |
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Whether you are looking for a tasty snack, light lunch, morning
coffee, afternoon tea or a three course dinner we hope you will
find something here to whet your appetite. All meals are prepared
in the kitchen, using wherever possible, locally sourced fresh ingredients.
Frozen foods are selected from only the most reputable suppliers
and are delivered two or three times weekly. |
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The
Swan Hotel and Restaurant welcome the opportunity to discuss with
you menus and prices for parties and special occasions. Takeaway
Service is available upon request.
S P E C I A L:
Three course Sunday Lunch. Amazingly only £9.75
(Booking Advisable).
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Starters |
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Hot soup of
the Day with crusty Bread
Homemade Pate and Toast
A Delicious Prawn Cocktail
Avocado with Prawns
Avocado Vinaigrette
Deep Fried Camembert with Toast, Cranberry
Garlic Mushrooms, Garlic Mayonnaise
Smoked Salmon
Egg Mayonnaise
Deep Fried Whitebait
Balls of Fire (ask!)
Rosemary and Garlic Crusted Brie
Chinese Spring Roll
Garlic Bread
Served with Side Salad, Toast or Brown Bread and Butter. |
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Sandwiches - Light Snacks and Bar Meals |
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Morning
Coffe/Tea
Biscuits (per selection pack)
Sandwiches
(choose from Beef Prawn Tuna, Ham Cheese, etc… on White or
Brown Bread)
Toasted Sandwiches
(Jacket Potatoes-selection of fillings-Prawn)
Tuna Beans Cheese
Ploughpersons! Ham Cheddar Stilton Pate
(Politically correct?)
Omelettes
(Plain or choice of fillings)
Soup of the Day with Crusty Bread
Homemade Pate and Toast
Ham Egg and Chips
Sausage Egg and Chips
2 Eggs and Chips
Lasagne
(either Thick and Meaty or Vegetarian)
Cod and Chips
Scampi and Chips |
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For Vegetarians |
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Spinach or Mushrooms and Mascarpone Lasagne
Mediterranean Tart
Parsnip and Sweet Potato Bake
Pasta and choice of Sauce (within reason!)
+ A selection of Homemade Puddings
Proper Devonshire Ice Creams and Sorbets.
Cheese and Biscuits.
Choose from Double or local Clotted Cream or Custard.
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Fish and Seafood |
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Deep fried
Cod and Chips
Scampi and Chips
Tuna Steak
Halibut Steak
Whole Pan Fried Lemon Sole
Poached Salmon Supreme
Salmon and Dill Fishcake
Breaded Butterfly King Prawns
Local Rainbow Trout
Fisherman's Platter
Breaded Plaice Fillets
Choice of chipped, new and saute potatoes, seasonal vegetables,
peas, bread and butter, lemon wedges and tartar sauce. |
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Meat and Poultry |
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16oz Mixed
Grill
16oz 'T' Bone Steak
16oz Rump Steak
8oz Rump Steak
8oz Fillet Steak
(Cooked to your liking with onion Rings, Mushrooms, Chips, New or
Saute Potatoes, Peas or Vegetables.)
Various Sauces (Diane, Port and Stilton Pepper etc...)
Homemade Thick and Meaty Lasagne
Ham, Egg and Chips
Homemade Curry of the Day
Hot and Spicy Chilli Con Carne
Homemade Steak and Kidney Pie
Murray's Lamb (succulent shank)
Chicken Tikka Masala
Chicken Kiev
Gammon Steak with Pineapple
Choice of Chips, New or Saute Potatoes, Rice, Vegetables and Salad.
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Wine List |
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Champagnes:
Moet and Chandon
'The House' Champagne (by Heidsieck)
Chardonnay Brut
Red Wines:
Cahors, Chateau de Cayrou '98
Chateau Belingrad 2000
Cotes du Rhone
Merlot - Chilean St Andreas
Rioja - Bodegas Faustino
White Wines:
Domaine du Joy 2000
Domaine du Tariquet 2002
Muscadet
Chablis - Henry la Fontaine
Frascati - Superior |
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